Vanilla Sugar - The 4 Blades

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Vanilla Sugar - The 4 Blades

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Prep Time: 2 minutes
Serving: Serves more than 10

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Vanilla Sugar

By Gi-Em Solutions January 25, 2018

If you've scraped the beans out of a vanilla bean, don't throw it away! Turn it into Vanilla Sugar! Use this delicious vanilla sugar in baking recipes or as an icing sugar for a budget friendly alternative to homemade vanilla paste.

No: Gluten / Dairy / Egg / Nuts

Total Cooking Time 2 minutes + 1 week sitting time
Makes approx. 1 cup
Cannot be frozen

Ingredients

white sugar - 250g
vanilla pod - 2

Method

Place sugar (250g) and vanilla beans (2) into a container. Allow to sit for 1 week + to allow the flavour to develop.
Add sugar and bean mixture to bowl. Speed 9 / 30 seconds. Scrape down and repeat.
Place into an airtight container.

Note: This may clump up over time due to having no anti caking agents. Simply return to your bowl and process on Speed 9 / 30 seconds before using.

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By Gi-Em SolutionsComments are off January 25, 2018March 10, 2018