Multi Purpose Seasoned Salt
Now this is truly a multi purpose seasoning! Want to add some flavour to grilled meat? Sprinkle this on before cooking. Want to add a flavour boost to a 'less than spectacular' meal? Add 1/2-1 tsp of this seasoning blend. Want to add life to your grilled cheese toast? Sprinkle a little over the cheese before grilling. Want delicious roast potatoes? Mix some oil with this seasoning, coat the potatoes and bake. Delicious!
Recipe Tester Feedback: “This really rescued dinner for me two nights in a row. I had a few limp defrosted chicken breasts meant to 'flesh out' some leftovers with no real plan for them. Spice mix to the rescue! The next night I used it on roast chicken and it was the crispiest chicken I have ever made." - Stacey
No: Gluten / Dairy / Egg / Nuts
Total Preparation Time 5 minutes
Makes one medium sized jam jar
Can be multiplied several times. Fill the bowl only to halfway for best results.
Cannot be frozen
You will need:
- garlic powder - 4 Tbsp
- dried onion flakes - 3 Tbsp
- salt - 4 Tbsp, rock
- peppercorns - 1 tsp, black
- mustard seeds - 1 Tbsp
- paprika - 1 Tbsp
- dried basil - 3 Tbsp
- dried sage - 1 Tbsp
- Add the garlic powder (4 Tbsp), dried onion flakes (3 Tbsp), rock salt (4 Tbsp), whole black peppercorns (1 tsp), mustard seeds (1 Tbsp), paprika (1 Tbsp), dried basil (3 Tbsp) and dried sage (1 Tbsp) to the bowl. Program 1 minute / Speed 10.
- Place into an airtight jar and store for up to 6 months.