Mango Cooler - The 4 Blades

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Mango Cooler - The 4 Blades

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Prep Time: 10 minutes
Serving: Serves 04

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Mango Cooler

By The 4 Blades Collection January 19, 2018

This is a drink for those with a sweet tooth! Make several batches in advance, as this drink will be THAT popular. Team it up with lots of ice or frozen mango to serve.

Recipe Tester Feedback: "Taste of summer! A refreshing summer drink that was easy and quick to whip up. Great without the rum for the kids, or with the rum for an added kick!" - Kate

No: Gluten / Dairy / Egg / Nuts

Total Preparation Time 10 minutes
Serves 4
Can be frozen

*Please note that all ingredients need to be cold before starting this recipe.

Ingredients

ice cubes - 300g
mangoes - 5, flesh only
sugar syrup - 150g
lemon juice - 20g
rum - 50g, optional
Sugar syrup: (optional)
sugar - 150g
water - 240g

Method

If you need to make your own sugar syrup: add sugar (150g) and water (240g) to the bowl. Program 4 minutes / 100C / Speed 1. Transfer to a squirt bottle and chill in the fridge until cold.
Place the ice cubes (300g) in the bowl. Blitz Closed Lid / Turbo / 1 x 1 second blast.
Add the cold mango flesh (5), sugar syrup (150g), lemon juice (20g), and rum (50g, if using) to the bowl. Program Speed 8 / 5 seconds or until your desired consistency is reached.
Pour into glasses and serve immediately.
Enjoy!

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By The 4 Blades CollectionComments are off January 19, 2018February 16, 2018