Coloured Popcorn - The 4 Blades

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Coloured Popcorn - The 4 Blades

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Coloured Popcorn

Coloured Popcorn

Prep Time: 10 minutes
Cook Time: 15 minutes
Serving: Serves more than 10

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Coloured Popcorn

By The 4 Blades Collection January 22, 2018

If you want to serve coloured popcorn (it looks fun, right!?), but don't want the nasties that accompany store-bought coloured popcorn, this recipe is for you. We have used natural food colourings and basic ingredients for the same fun-looking end result.

Recipe Tester Feedback: "This was a super fun and tasty treat! Perfect for kids parties." - Summah

No: Gluten / Dairy / Egg / Nuts

Preparation Time 10 minutes
Cooking Time 15 minutes
Makes a large batch perfect for parties
Cannot be frozen

Ingredients

popcorn - 4 cups, roughly 1/2 cup corn kernels
honey - 50g
coconut oil - 50g
food colouring - of choice, we use Hoppers Natural Colours

Method

Cook popcorn if necessary.
Preheat oven to 50C. Line a baking tray with baking paper.
Place honey (50g) and coconut oil (50g). Program 4 minutes / 90C / Speed 2.
Place popcorn into 4 zip lock bags (1 cup each). Add three drops of food colour to each bag. Pour in the honey syrup. Seal bag and shake, shake, shake!
Pour popcorn out on to the baking tray and spread it out into an evenly spaced layer.
Place into the oven and allow to dry out. This can take between 15-30 minutes. Be sure not to burn it though! Allow to cool completely in the oven before breaking it up and placing it into a serving bowl. It may be slightly sticky once done, and that's ok.

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By The 4 Blades CollectionComments are off January 22, 2018February 14, 2018