Chilli, Lime & Coriander Butter - The 4 Blades

Browse Recipes

Choose categories

Select one or more ingredients that should be included in recipe

Recipe needs to have

Advanced Search

Select one or more ingredients that should be excluded from recipe

Allergens to avoid

Choose serving

Choose time needed

Choose Issue

Chilli, Lime & Coriander Butter

Chilli, Lime & Coriander Butter

Serving: Serves more than 10

Print

Chilli, Lime & Coriander Butter

By Ronald Calma January 23, 2018

No: Gluten / Egg / Nuts
Contains: Dairy

Ingredients

chilli - 1, mild, red, deseeded
lime - 1, zest only
salt - 1/2 tsp
fresh coriander - 2 Tbsp
butter - 1/2, Plain

Method

Place red chilli (1), lime zest (from 1 lime), salt (1/2 tsp) and coriander (2 Tbsp) into bowl. Speed 7 / 5 seconds. Scrape down sides.
Add butter (1/2). Speed 5 / 5 seconds until combined.
Roll into a small log and wrap in clingfilm.
Store in the fridge to firm.

Allergens

Already a member? Click here to login.

Add to Favourites

By Ronald CalmaComments are off January 23, 2018March 10, 2018