Campari Cooler - The 4 Blades

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Campari Cooler - The 4 Blades

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Prep Time: 5 minutes
Serving: Serves 08-10

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Campari Cooler

By Gi-Em Solutions January 31, 2018

Campari is an aperitif to be enjoyed at the start of the meal to help with digestion. Have this cocktail ready as your guests arrive. Soon enough, you will take on the Italian way of relaxing and enjoying time with friends and food. Once it has been enjoyed, serve a delicious Italian red wine with the main meal.

Recipe Tester Feedback: "It tastes good! A nice, fresh cocktail for a hot day." - Bram

No: Gluten / Dairy / Egg / Nuts

Total Preparation Time 5 minutes
Serves 8-10
Cannot be frozen

Ingredients

limes - 5, sliced
fresh mint - 1 bunch, leaves, rinsed
white sugar - 50g (can omit if using lemonade)
ice cubes - 400g, small
lime juice - 100g
campari - 300g
soda water - 1L or lemonade

Method

Place lime slices (from 5 limes) and 1/4 of the mint leaves (from 1 bunch) into a large pitcher or jug.
Add sugar (50g) to the bowl. Grind Speed 9 / 5 seconds.
Add remaining mint, ice cubes (400g), lime juice (100g) and Campari (300g) into the bowl. Blend Speed 9 / 5 seconds.
Pour into pitcher.
Top with soda water (1L).
Serve

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By Gi-Em SolutionsComments are off January 31, 2018February 15, 2018