Breakfast Fruit Platter with Tropical Dip - The 4 Blades

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Breakfast Fruit Platter with Tropical Dip - The 4 Blades

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Breakfast Fruit Platter with Tropical Dip

Breakfast Fruit Platter with Tropical Dip

Prep Time: 5 minutes
Serving: Serves 02-04

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Breakfast Fruit Platter with Tropical Dip

By The 4 Blades Collection January 21, 2018

Sometimes we just want something fresh and quick for breakfast on Christmas day. We are so busy making last minute preparations, opening presents and planning our day that we don’t always have time for a long meal. This fruit platter is perfect to have on hand for your family to enjoy whilst opening presents on Christmas morning. Light and fresh, with a slightly sweet yet tangy dip.

No: Gluten / Egg / Nuts
Contains: Dairy

Total Preparation Time 5 minutes
Serves 2-4
Cannot be frozen

Ingredients

cream cheese - 250g
icing sugar - 80g
lemon juice - 1 Tbsp, to taste
passionfruit - 1, pulp only
fruit of choice - seasonal, consider chopping if required to make it easier as a finger food

Method

Add cream cheese (250g), icing sugar (80g) and lemon juice (1 Tbsp) to bowl. Speed 7 until smooth.
Pour into bowl and serve with passionfruit pulp (1) over the top.
Serve with fruit of choice.

Allergens

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By The 4 Blades CollectionComments are off January 21, 2018February 14, 2018