This smoothie is delicious as is, but you know we love adapting and changing up flavours. You could substitute the pineapple with mango if desired. Multiply the batch as needed for a yummy brunch drink!
Recipe Tester Feedback: “Quite refreshing! I would make it again." - Wendy
No: Gluten / Egg / Nuts
Total Preparation Time 5 minutes
Can be frozen
You will need:
- banana - 1, peeled and halved
- strawberries - 200g, hulled
- pineapple - 300g, fresh, chunks
- milk - 200g
- yoghurt - 200g, Greek
- ice cubes - 200g
- Add the halved banana (1), hulled strawberries (200g), pineapple chunks (300g), milk (200g), Greek yoghurt (200g) and ice cubes (200g) to the bowl. Blend Speed 10 / 45 seconds.
- Pour into two glasses.